No Bake Coco-Nutter Pumpkin Balls

  • Prep Time: 10 minutes
  • Total Time: 1 hours 10 minutes
  • Yield: 32 cookies 1x
  • Category: Anytime Treat


  • 1 cup pumpkin puree (mashed sweet potato or butternut squash works too)
  • 1/2 cup unsweetened peanut butter (no xylitol!)
  • 1 cup rolled oats
  • 2 tbsp coconut oil
  • 2 tbsp honey (maple syrup also works)
  • 1/2 cup unsweetened dried coconut flakes


  • Food processor
  • Scale (optional)


  1. Melt the coconut oil in a microwave or hob.
  2. Line a baking tray or large dish with baking paper. 
  3. Place all ingredients (except dessicated coconut) into the food processor bowl and pulse to combine, pushing down the sides as necessary, until the dough starts to hold together. 
  4. Move dough to a plate or mixing bowl. With lightly oiled hands, divide the dough roughly into quarters. Each quarter should make about 8 biscuits, for a total of 32 cookies, or you can make smaller cookies for smaller dogs. 
  5. Roll each ball to a smooth and uniform shape, then place on parchment. 
  6. Place desiccated coconut into a clean bowl. 
  7. Roll each ball in a handful of coconut until evenly coated. 
  8. Place biscuits into a lined tupperware container, layering with more baking paper if necessary.