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homemade peanut butter pupcakes recipe

Peanut Butter Paw Print Pupcake Recipe

home made peanut butter cupcake for dogs recipe

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 14 paw prints 1x
  • Category: Tasty Treats
Scale

Ingredients

Makes one tray of 14 paw print cupcakes

Peanut Butter Carrot Cupcakes

  • 1/2 cup flour (we used oat flour but whole wheat  works great too)
  • 1/4 tsp cinnamon
  • 1 tsp baking powder
  • 1 carrot, grated
  • 1/2 cup unsweetened applesauce
  • 1/4 cup peanut butter (watch out for xylitol, a sweetener poisonous to dogs)
  • 1 egg

Peanut Butter Yogurt Frosting

Makes enough frosting for 3 trays of pupcakes

  • 1/2 cup yogurt
  • 1/4 cup peanut butter
  • 3 Tbsp cornstarch or tapioca flour to thicken and stabilize

Instructions

homemade peanut butter pupcakes recipe

For the cake

Preheat oven to 350 degrees.

Grease the silicone molds and place on cookie sheets to make it easier to move them around.

Combine flour, cinnamon, and baking soda in a large bowl and whisk to combine and eliminate lumps

Add the wet ingredients and stir just to combine

Mix in the grated carrot.

Spoon mixture into the lightly greased silicone molds, 

Gently tap the tray to eliminate any air pockets and smooth and push down the batter to ensure you get the cute paw print details from the bottom of the molds.

Bake for 15 minutes, checking for doneness with a toothpick.

Cool completely on a wire rack before frosting.

For the Frosting

While the cakes are cooling:

  • Whisk the yogurt and cornstarch together until no lumps appear.
  • Add the peanut butter and stir to combine.

This frosting is a great consistency for piping. Frost your cakes and watch your dogs go wild!