Hi! My name is Kourtlynne, and I am the owner of The Spoiled Spaniel Bakery, a homemade dog treat business inspired by my sweet cocker spaniel, Shelby. I named my bakery after her because she truly is a spoiled little spaniel in the best way possible! Shelby is the dog I dreamed of having my entire life, and with her sassy, spunky personality, she wins over everyone she meets with just one look. My love for her inspired me to turn my passion for animals and baking into something special for other pet parents and their pups. Along with running my bakery, I have been working with dogs through Rover for the past 5 years and have experience caring for dogs of all sizes, breeds, and personalities. I also completed an internship at a veterinary clinic as a kennel technician, where I gained hands on experience in animal care and maintaining a safe, comfortable environment for pets. Currently, I work as a kennel technician at Mont Boujee Pucci, continuing to grow my experience working closely with dogs every day. My schedule is very open and flexible, and I keep my calendar updated frequently to make booking easy and reliable for pet parents. Caring for animals has always been my dream, and I love creating a safe, loving, and fun environment for every dog I meet!