Easy 3-Ingredient Avocado Dog Treats
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: 36 treats 1x
- Category: Simply Delicious
Scale
Ingredients
- 1 avocado, peeled and pit removed
- 100g oat flour (pulverise oats in a food processor or blender)
- 2 eggs
You may need to add some additional flour depending on the size of your avocado, so keep some extra on hand.
Instructions
Preheat oven to 180ºC
- Slice your peeled and pitted avocado into the bowl of a food processor.
- Add the oat flour and pulse to combine.
- Add the eggs and pulse to combine.
- Add more flour as necessary to get a workable dough.
Turn out onto a surface lined with baking paper and roll to an even 0.5cm (1/4 inch) thickness.
Cut out and place on a baking tray lined with grease-proof paper.
Bake for 20-25 minutes or until just browned around the edges.
You can turn off the oven and leave the biscuits inside to cool slowly, creating a crunchier dog treat.
Find it online: https://www.rover.com/uk/blog/can-dogs-eat-avocado/