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cantaloupe cooler

Cantaloupe Cooler

Prep

Total

Yield 2 Servings

Frozen brunch. Need we say more?

Ingredients

We used non-fat yogurt, but you can use whatever (you or) your dog likes best for the creamy ingredient. Great options include goat milk, coconut milk, or regular old cow milk if your dog's digestion allows it.

Instructions

Combine cantaloupe and yogurt in the blender and pulse until smooth.

Pour into serving bowls and garnish with a petite sprig of rosemary if you're feeling fancy.

Courses Summer Coolers

Recipe by The Dog People by Rover.com at https://www.rover.com/blog/puptails-for-dogs/