avocado dog treats

Easy 3-Ingredient Avocado Dog Treats

  • Author: Kiki Kane
  • Prep Time: 10 minutes
  • Cook Time: 18 minutes
  • Total Time: 28 minutes
  • Yield: 36 treats 1x
  • Category: Simply Delicious


  • 1 avocado, peeled and pit removed
  • 100g oat flour (pulverise oats in a food processor or blender)
  • 2 eggs

You may need to add some additional flour depending on the size of your avocado, so keep some extra on hand.


Preheat oven to 180ºC

  • Slice your peeled and pitted avocado into the bowl of a food processor.
  • Add the oat flour and pulse to combine.
  • Add the eggs and pulse to combine.
  • Add more flour as necessary to get a workable dough.

Turn out onto a surface lined with baking paper and roll to an even 0.5cm (1/4 inch) thickness.

Cut out and place on a baking tray lined with grease-proof paper.

Bake for 20-25 minutes or until just browned around the edges.

You can turn off the oven and leave the biscuits inside to cool slowly, creating a crunchier dog treat.